Wood Smoked Frankfurts (6 pack)

Wood Smoked Frankfurts are premium quality sausages made from finely ground pork and beef, seasoned with traditional spices, then slowly smoked over natural wood chips. This artisanal process creates deeper flavour than regular frankfurts.

Flavour Profile: Rich, smoky, and savoury with a smooth, fine texture. The wood smoking adds complex layers of flavour, creating a more sophisticated taste than standard hot dogs or frankfurts.

How to Use:

• Grill, boil, or pan-fry until heated through
• Serve in hot dog buns with toppings
• Add to pasta dishes or casseroles
• Use in breakfast fry-ups
• Perfect for barbecues and picnics

Already fully cooked - just heat to 71°C. The premium smoking process and quality ingredients make these perfect for elevated casual dining and outdoor entertaining with classic accompaniments.