This take on the classic Guanciale Carbonara swaps Pecorino Romano for our local Maurice from Second Mouse Cheese Co, an Alpine-style semi-hard farmhouse cheese. The creamy egg sauce, crispy guanciale, and savoury, grassy, hoppy flavor of Maurice combine to create a rich, rustic and nuanced pasta dish. Serves 4 at $8.75 per serve.
Meal Kit includes:
Recipe
Guanciale from Cured Orange
Eggs from Mullion Creek Farm
Maurice from Second Mouse Cheese Co
Enjoy your rich and satisfying Guanciale Carbonara, elevated by the unique, hoppy, and slightly grassy flavor of Maurice cheese!
