{"product_id":"indigiearth-native-saltbush-50g","title":"Indigiearth Native Saltbush (50g)","description":"\u003cdiv class=\"rte\"\u003e\n\u003cp\u003eGround Saltbush leaves. Saltbush adapts to dry, salty soils and traditionally the seeds were ground by Aboriginal people for flour and made into a damper-style bread. The leaves are often used as a wrap for meat or fish, in salads or as a leafy bed for grilled meat and vegetables.\u003c\/p\u003e\n\u003cp\u003eCan be used as a substitute for regular salt.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003eAllergen Advice: Packed in a facility that also processes nuts and sesame seeds\u003c\/p\u003e","brand":"Hillside Harvest","offers":[{"title":"Default Title","offer_id":46109406298263,"sku":null,"price":18.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/4030\/7863\/files\/indigiearth-native-saltbush-50g_7330c617-d6d1-45f4-b63c-cf0fa2a2e019.webp?v=1757555776","url":"https:\/\/yourmarket.net.au\/products\/indigiearth-native-saltbush-50g","provider":"YourMarket","version":"1.0","type":"link"}